Assorted Handmade Truffles with Fresh Fruit

Miniature Chocolate Gateau featuring pulled sugar and hazelnut garnish

Peanut Butter Sandwich Cookies drizzled with dark chocolate

Assorted Artisanal Breads

Chocolate Mousse Cheese Cake with white chocolate curls and roasted crumbled pecans

Roasted Pork Tenderloin with Chambord Demi-glaze, sauteed zuchinni and summer squash with duchess potatoes.
Vietnamese springroll
Strawberry trifle dessert

Miniature Maple Gateau

Crudités

Pear Salad with Dried Cherries, Blue Cheese, and Poppy Seed Dressing

Chinese Baby Bok-Choy Soup with Fresh Greens and Crab

Salmon Cooked in Parchment with shiitake mushrooms, ginger, and green onion

Roasted Fresh Holiday Turkey with dressing and traditional gravy